Cook with Confidence

Protect commercial cooking equipment from fires involving combustible cooking vegetable or animal fats.
Chefs working in an open restaurant kitchen, overlaid with a blue gradient

Kitchen design is an art. ANSUL® solutions have fire suppression down to a science.

Blue line-illustration of a flame on a horizontal line, inside a triangle ANSUL Fire School and Training

Putting you to the test. ANSUL Fire School includes live, hands-on fire training and classroom instruction. ANSUL and Johnson Controls provide training services that increase and improve the performance capability of our students through work-relevant training and on-the-job performance support aids.

Blue line-illustration of a sheaf of papers with writing on them Find Safety Data Sheets

Trying to find the right safety data sheet for your project? Search our safety data sheet database to find the information and specs you're looking for.

Let us help design your full restaurant fire extinguisher solution.

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